Chicken ala King Cook-In Sauce 1kg

Chicken ala King Cook-In Sauce 1kg

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Simply add

  • 2 Tbsp oil
  • 500g chicken strips
  • 1 onion
  • 1 green pepper
  • 125 g mushrooms
  • 400 ml milk

Preparation Instructions

  1. Heat oil in a large frying pan and fry chicken and onion until lightly browned.        
  2. Add the thinly sliced green pepper and sliced mushrooms and fry for a further 5 minutes.        
  3. Mix contents of packet with milk and pour over the chicken mixture. Bring to the boil, then simmer for 10 minutes, stirring occasionally.            
  4. Serve with white rice.

Product Information

Pack Weight:
1kg
Storage Instructions:
STORE IN A COOL, DRY PLACE.
Allergens:
Wheat Gluten, Cow's Milk & Soya.

Ingredients

Wheat Flour (Gluten), Creamer [Corn Syrup, Vegetable Oil (Palm Fruit), Stabiliser, Whey Powder (Cow's Milk), Pea Protein, Emulsifier, Anticaking Agent, Colourants (Riboflavin, Beta-Carotene)], Modified Corn Starch, Potassium Chloride, Maltodextrin, Salt, Sugar, Whey Solids, Vegetable Oil (Palm Fruit, TBHQ), Flavourings (Soya), Emulsifier, Irradiated Mushroom Powder (1%), Irradiated Onion Powder, Irradiated Black Pepper, Yeast Extract.

Serving Size Recommendation Guide