Creamy Cheese & Garlic
Pasta Sauce
Simply add
- Boiling water
Preparation Instructions
- Empty contents of packet into a measuring jug.
- Fill up to 250 ml with rapidly boiling water from a kettle.
- Stir with a fork for 1 minute, until thick and smooth.
- To ensure a smooth consistency, do notbegin stirring until all the water has been added.
Tasty Tip: Add some cooked chicken strips and enjoy!
Serves 2.
Product Information
Pack Weight:
45g
Storage Instructions:
STORE IN A COOL DRY PLACE. ONCE OPENED, USE IMMEDIATELY.
Allergens:
Wheat Gluten, Cow's Milk & Soya.
Ingredients
Maltodextrin, Creamer [Corn Syrup, Vegetable Oil (Palm Fruit), Stabiliser, Whey Powder (Cow's Milk), Pea Protein, Emulsifier, Anticaking Agent, Colourants (Riboflavin, Beta-Carotene)], Modified Starch, Whey Solids, Cheese Powder (12%) {Maltodextrin, Salt, Whey Powder, Lactose Powder, Cheese Paste [Cheese Solids, Butter (Butterfat, Milk Solids), Whey Powder, Emulsifier, Enzymes, Salt], Emulsifiers}, Starch [Corn and/or Wheat (Gluten)], Vegetable Oil (Palm Fruit, TBHQ), Yeast Extract, Flavourings (Soya), Irradiated Garlic (1%), Salt, Acid, Irradiated Herbs & Spices, Stabiliser, Colourant (Annatto), Flavour Enhancer.