Beef Stew
Cook Time Icon - Red
Cooking time •
60
mins
Preparation Time Icon - Red
Preparation time •
25
mins
Serving Size Icon - Red
Serves •
4

Beef Stew

There's nothing quite like a homemade beef stew to get the family around the table. Double up the recipe for your next big gathering.

Vegetarian

Create a veggie stew by replacing the beef with chunks of butternut, sweet potato and marrow. And flavour and thicken with your favourite Royco® Soup.

Family Friendly

Add loads of veggie vitamins to this dish by grating in marrow and carrot along with the tomato.

Ingredients

       
  • 1kg beef stewing beef
  •    
  • salt and pepper (half teaspoon each)
  •    
  • 45ml oil
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  • 1 large onion finely chopped
  •    
  • 4 cloves garlic crushed
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  • 4 tomatoes grated
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  • 1 tbsp chutney or brown sugar
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  • 5 cups boiling water
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  • 4 tbsp Royco® Hearty Beef 2in1 Stew Mix (mix into paste to add to the stew)
  •    
  • chopped fresh parsley to garnish
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BAKED CINNAMON & HONEY BUTTERNUT INGREDIENTS

       
  • 1 whole butternut peeled and sliced
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  • 3 tbsp melted butter
  •    
  • 2 tbsp honey
  •    
  • 1 tsp cinnamon
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  • 1 tbsp Royco® Hearty Beef 2in1 Stew Mix
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SPINACH AND POTATOES WITH PEPPERS INGREDIENTS

       
  • 45ml oil
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  • 1 onion chopped
  •    
  • half green pepper chopped
  •    
  • half red pepper chopped
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  • 2 potatoes peeled and diced
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  • 1 carrot peeled and diced
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  • 1 cup water
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  • 1 pkt Royco® Brown Onion Gravy
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  • 1 bunch spinach chopped

Method

       
  • Heat the oil in a heavy based pot, season the meat with salt and pepper
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  • Brown the meat in batches, remove and keep aside
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  • In the same pot add the onion and fry for 2 minutes then add the, garlic and cook for 1 minutes
  •    
  • Return the meat to the pot and water, tomatoes and chutney or sugar
  •    
  • Reduce heat to medium and cook for one and a half hour keep checking if needs more water
  •    
  • Add Royco® Hearty Beef 2in1 Stew Mix and cook for a further 20 minutes
  •    

BAKED CINNAMON & HONEY BUTTERNUT METHOD

       
  • Place the sliced butternut in a roasting tray
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  • Drizzle with melted butter, honey and sprinkle cinnamon and Royco® Hearty Beef 2in1 Stew Mix
  •    
  • Mix to coat and roast for 45 minutes
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SPINACH AND POTATOES WITH PEPPERS METHOD

       
  • Heat oil in a saucepan and sauté onion until soft
  •    
  • Add peppers and cook for 3 minutes
  •    
  • Add potatoes, carrot and water then cover and cook for 15 minutes
  •    
  • Once vegetables are soft add spinach and sprinkle Royco® Brown Onion Gravy and mix to combine
  •    
  • Cook for 5 minutes