Beef
Dry Marinades
Simply add
- Cold water
Preparation Instructions
- Add 175 ml cold water to packet contents & stir until smooth.
- Pierce both sides of meat several times with a fork.
- Coat 500g of meat evenly on both sides & marinate for 20 minutes only.
- Remove from marinade & grill, braai or fry.
Tasty Tip: Marinate beef strips and stir fry with sliced vegetables, garlic and ginger.
Serves 4.
Product Information
Pack Weight:
39g
Storage Instructions:
STORE IN A COOL, DRY PLACE. ONCE OPENED, USE IMMEDIATELY.
Allergens:
May contain Wheat Gluten, Cow's Milk & Soya.
Ingredients
Maltodextrin, Salt, Modified Starch, Sugar, Monosodium Glutamate (Flavour Enhancer), Colourant (Caramel), Flavourings, Vegetable Oil (Palm Fruit, TBHQ), Irradiated Herbs & Spices, Tenderiser (Preservative: Sulphur Dioxide), Onion Powder.