Spaghetti Bolognaise
Spaghetti Bolognaise is a dinnertime classic! Try this Scrumptious Spaghetti Bolognaise made with the delicious Royco® Bolognaise Pasta Base Sauce.
Vegetarian
Replace the beef mince in this recipe with 350g of plant-based mince.
Family Friendly
Double up on this bolognaise sauce, and freeze a portion as an emergency dinner. Simply pair with pasta on a busy week day and touch base with the kids instead of spending time in the kitchen.
Ingredients
- 1 Royco© Pasta Sauce for Bolognaise
- Spaghetti
- 2 Tbsp oil
- 500g Beef Mince
- 60g Tomato Paste
- 1 Chopped onion
Method
- Heat oil in large frying pan and fry onions until softened. Add mince and stir until brown. Add tomato paste.
- Mix contents of Royco© Pasta Sauce for Bolognaise packet with 250ml of water and add to mince. Stir continuously until mixture boils.
- Simmer for 10mins stirring frequently. Serve with spaghetti.