Chicken Tikka Masala
Cook Time Icon - Red
Cooking time •
35
mins
Preparation Time Icon - Red
Preparation time •
15
mins
Serving Size Icon - Red
Serves •
4

Chicken Tikka Masala

Mouth-watering Chicken Tikka Masala curry recipe is a must - with quick prep and cook time.

Vegetarian

Replace chicken with 250g of roasted butternut cubes and 2 cans of chickpeas.

Family Friendly

Ingredients

     
  • 1 Royco® Chicken Tikka Masala – Wet cook in sauce
  •  
  • 500g Chicken Cubes
  •  
  • 1 Chopped Onion
  •  
  • 1 Tsp Crushed Garlic
  •  
  • 1 Tsp Crushed Ginger

Method

     
  • Brown one finely chopped onion, 1 tsp chopped garlic & ginger in 1 Tbsp oil in a medium sized saucepan (+- 30cm diameter)
  •  
  • Add chicken cubes and brown on medium heat. Pour Royco® Tikka Malala Curry over and stir gently.
     
  • Simmer on low heat, stirring occasionally, until cooked and tender.
  •  
  • Add cream for a mild heat sauce
  •  
  • Add chopped chilli for a hotter sauce.

Serve with Naan bread.